Chocolate
Mounds (Copycat/Clone) Recipe
1/2 c. shortening
1 c. sugar
2 eggs
1/2 tsp. vanilla
1 c. buttermilk or sour milk
2 c. flour
2 tsp. baking powder
1/2 tsp. soda
1 tsp. salt
1/2 c. cocoa
Cream first 4 ingredients. Mix flour, baking soda, baking
powder, salt and cocoa. Add flour mixture and 1 cup buttermilk,
mix well. Drop by teaspoon on baking sheet. Bake at 375 degrees.
May be frosted.
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