2 eggs
1/2 cup flour
1/2 cup milk
2 tablespoons butter, melted
Mix eggs, flour and milk in
mixing bowl. Mix for about 1 to 2 minutes. Melt the butter
in a small iron skillet. Pour batter into the melted butter.
Bake at 400ºF for 20-25 minutes. Makes 4 servings. Note:
This freezes well. Before freezing single servings, let cool
completely. Don't forget to label and date. This can last up
to 3 months in the freezer
